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« Broccoli & Parmesan Pasta
Summer Fruit Platter Smoothie »

February 2015 Photo Challenge #eatfoodphotos: The Food Photo-A-Day!

January 31, 2015 By JJ Leave a Comment

A new list for a new month, made with love and loaded with a good serving of chocolate -- because it is the February #eatfoodphotos challenge after all! It’s easy to join in for #EatFoodPhotos: Take a food inspired photo each day of the month that corresponds to the date and prompt in the list above — feel free to interpret the prompts any way you’d like with a food related photo. Use the hashtag #EatFoodPhotos to post and share your photo wherever you’d like — … [Read more...]

Filed Under: All Posts, All-purpose 84th, Events Tagged With: Had-to-share, Inspiration, On-blogging, Photo-A-Day, Photography

« Maple Orange Spice Macadamia Nuts
Watermelon & Roasted Strawberry Popsicles »

January 2015 Photo Challenge #eatfoodphotos: The Food Photo-A-Day!

December 31, 2014 By JJ Leave a Comment

Love it or hate it 2015 is here (or it will be in just a few hours!) and what a way to kick it off but with a new #eatfoodphotos challenge. It’s easy to join in for #EatFoodPhotos: Take a food inspired photo each day of the month that corresponds to the date and prompt in the list above — feel free to interpret the prompts any way you’d like with a food related photo. Use the hashtag #EatFoodPhotos to post and share your photo wherever you’d like — … [Read more...]

Filed Under: All Posts, All-purpose 84th, Events Tagged With: Had-to-share, Inspiration, On-blogging, Photo-A-Day, Photography

« Macadamia & Coconut Choc-Cherry Truffle Bites
Holiday Mixed Spice »

Happy Hostess and #shopsmall Holiday Gift Guide 2014

December 17, 2014 By JJ 4 Comments

Next up in my 2014 Holiday Gift Guide series… ideas to make any hostess smile. Some people entertain with ease, others love hosting but can never quite relax. Either way, a thoughtful hostess gift is a simple way to say "thank you for the invite, we're so glad we could be here". While any of these gifts would make the recipient smile as-is, an extra little something (say a cake in the dome or a bouquet in the jug) is the perfect way to add an extra personal touch. ** In an effort to support … [Read more...]

Filed Under: All Posts, All-purpose 84th, Life, My-2cents, Style&Design Tagged With: Boozer, Christmas, Gifts, Gin, Guides, Had-to-share, Homewares

« In My Kitchen: December 2014
Macadamia & Coconut Choc-Cherry Truffle Bites »

Let’s Brunch Holiday Gift Guide 2014

December 12, 2014 By JJ 4 Comments

Next up in my 2014 Holiday Gift Guide series… ideas for the brunch-addict in your life. My obsession with brunch is well documented so it's only fitting that my second gift guide was assembled with a singular focus on the best meal of the day. Anything (ok everything) on this list would make me quite happy on Christmas morning but it's the waffle maker, followed by the Tea-iere, that I'm really coveting. Of course those plates would make fine props...  1  Stoneware 12-Cup Egg Tray by Rachael … [Read more...]

Filed Under: All Posts, All-purpose 84th, Life, My-2cents, Style&Design Tagged With: Christmas, Coffee, Equipment, Gifts, Guides, Had-to-share, Tea

« Summer Salad #1 – Radishes, Nectarines, Beans & Cherries
Let’s Brunch Holiday Gift Guide 2014 »

In My Kitchen: December 2014

December 9, 2014 By JJ 8 Comments

It’s once again time for In My Kitchen and as per usual this is a collection of things from the past month — as seen over on Instagram — in loosely interpreted categories and no particular order. As always I’m linking up with Celia for IMK. ------ Kitchen Shenanigans It has been a bit of a slow month (at least compared to the usual influx of stuff that seems to pass through) but there has certainly been pumpkin, lots and lots of roasted pumpkin. Mainly for pie, and then mini-pies, and … [Read more...]

Filed Under: All Posts, All-purpose 84th, Life, My-2cents Tagged With: Cheese, Chocolate, Editorial, Had-to-share, InMyKitchen, Macadamias, On-blogging

« Kimchi Grilled Cheese
Turkey Ragu »

In My Kitchen: November 2014

November 10, 2014 By JJ 14 Comments

It’s once again time for In My Kitchen and as per usual this is a collection of things from the past month — as seen over on Instagram — in loosely interpreted categories and no particular order. As always I’m linking up with Celia for IMK. ------ Kitchen Shenanigans Keeping myself amused with stripy kitchen string while brownies cool enough for their Christmas shoot... ------ All the green things from the crisper (parsley/coriander/mint/kale/rocket/spinach), end of the road … [Read more...]

Filed Under: All Posts, All-purpose 84th, Life, My-2cents Tagged With: Almost Recipe, Chocolate, Coconut, Editorial, Had-to-share, InMyKitchen, Inspiration, Mushrooms, On-blogging, Pasta, Tea, Urban Garden, Vegetarian

« Vegan Pineapple Pancakes & Spiced Rum Caramel Syrup
Zebra-Striped Choc-Orange Vegan Cheesecake »

November 2014 Photo Challenge #eatfoodphotos: The Food Photo-A-Day!

October 31, 2014 By JJ Leave a Comment

Welcome to #eatfoodphotos for November 2014!  I'm trying to decide if the year is going faster due to this challenge or not, it seems like I've only just started October and November is already upon us tomorrow! Now for the nuts and bolts of it all — same hashtag as always, so we have our own little ongoing #eatfoodphotos collection where you can see all the pics from the monthly challenges, no matter where you are playing along. I’ll be on Instagram, Twitter and Tumblr per usual – pop … [Read more...]

Filed Under: All Posts, All-purpose 84th, Events Tagged With: Had-to-share, Inspiration, On-blogging, Photo-A-Day

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Cheers to the long weekend. . . . Had a bit of a Cheers to the long weekend. 
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Had a bit of a play a week (or five) ago. Used what was on hand, and chased limited time. Drank it when I was done.
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Local CA gin, Italian aperitif wine, punchy sparkling water, blood orange. Single bare strobe. That’ll do.
Felt cute, might delete later. Insert quote about Felt cute, might delete later. Insert quote about cracks being how the light gets in ✨. 
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Hollywood, CA. May, 2023.
TGIF y’all. ••• The quail egg mini brunch TGIF y’all. 
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The quail egg mini brunch spread is back. This time in all its stop motion glory. Go forth and brunch thyself (waffle thyself? coffee thyself? dealers choice). 💥🍳🧇🍞🥑☕️🫖
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#stopmotionanimation #stopmotionvideo #tabletopphotography #thenwebrunch #whatsforbreakfast #beautifulcuisines #foodandwine #thekitchn #f52grams
Apertivo debris. 🥃🧀🫒 • That’s it. Tha Apertivo debris. 🥃🧀🫒
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That’s it. That’s the post.
Apparently today is National Strawberry Day, it’ Apparently today is National Strawberry Day, it’s overcast and raining in LA (so a plate of sunshine is absolutely necessary), and if you’ve been here for more than a hot second you know how I feel about toast.
🍞🍓🥒🌱
Toasted sourdough, goat chèvre (or vegan cream cheese), sliced strawberries, cucumber ribbons, fresh mint, olive oil, black pepper, just a pinch of salt. Go forth and feast.
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#f52grams #f52community #whatsforbreakfast #eatrealfood #stuffontoast #nationalstrawberryday #lifeandthyme #eeeeeats #beautifulfood #foodandwine
I took this video on Jan 1. I even wrote a caption I took this video on Jan 1. I even wrote a caption and everything. And I intended to post it that day as a reflection moving into a new year. But instead, mom and I went out for pizza and wine, and then it was Jan 2, and so on and so on. 
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So instead you’re getting it on Feb 1. A new day and another new month (but what is a new month or a new year, other than a societal convention really). 
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Because, each day, each sunrise, we have the opportunity to start anew - no matter how big or little that start may be. A chance to take another step forward - no matter how many steps back you feel you’re fighting against. 
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Whether this past year brought blinding joy or paralysing grief (and in whatever measure of balance or imbalance), I hope each new day sees the landscape of your life look one step closer to what you imagine it to be. And that when the waves roll in and change that landscape, you can roll with it and see the beauty and possibility on the other side.
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If you’ve made it this far, congratulations, have a cookie 🍪 And I’ll leave you with the rolling waves and blue sky of a California beach in January. I truly hope this year sees us all grow stronger and move forward with each new day. Going backwards is simply not an option. 
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What’s your order? 🍳 … When the middle litt What’s your order? 🍳
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When the middle little insisted on buying quail eggs over Christmas, but due to allll the other food we never cooked them, I simply couldn’t let the little guys go to waste. 
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Could I have made one dish? Of course. Did I instead prepare quail eggs four ways, bake mini loaves of brioche, make mini waffles, dig through the prop closet for the smallest dishes, and set up an entire table? Of course I did. 
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Swipe to the end for reference on the size of the eggs and loaf.
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Prep, styling, 📷 & 👋🏻 by me 💁🏼‍♀️.
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#whatsforbreakfast #beautifulcuisines #eggsforbreakfast #lifeandthyme #foodandwine #foodartproject
Happy Blursday. ☕️ ••• Styled & poured b Happy Blursday. ☕️
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Styled & poured by me 💁🏼‍♀️, photographed & lit by @ivansocal 📷, at @plateandpatina 🍽
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Pour-over vessel is a @decadentpantry test piece that came with me from Sydney. That’s it, I got nothing else. Send kittens.
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#stopmotionanimation #stopmotion #manmakecoffee #pourovercoffee #pourover #coffeecoffeecoffee
My go-to pizza topping combo 🍕 Made on that dou My go-to pizza topping combo 🍕 Made on that dough from a couple weeks ago and voiced by the middle little (who is about as different from her younger sister as you can get!) 💥.
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Sometimes this combo gets prawns too 🍤. Most of the time I don’t bother mixing the ingredients in a bowl and just layer them on top. The cheese is a hard goat cheese (because I can’t do 🐄). The ‘spices’ 🌱 is Sicilian oregano. The measurements are random at best - a handful of this, a splash of that. 
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If you have a fave veggie or seafood pizza combo I’d love to hear it. Because as Ms.S says, voila, yummy yummy pizza!
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