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« In My Kitchen: August 2015
Creamy Vegan Asparagus Soup »

Roasted Tomato & Tuna Pasta

August 13, 2015 By JJ 8 Comments

Roasted Tomato & Tuna Pasta

I've realised recently (or perhaps I've been aware of it for quite a while, ahem) that I rarely share recipes for actual meals here. Cakes and cookies are well represented as are sides and sauces and things made with bourbon, but it seems -- other than an occasional sandwich which totally counts as a complete meal -- that brunch is about as close as I get to full blown, serve to guests or family members for dinner, dishes. Given, most things I eat during the day are fridge surprise bowls, … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Almost Recipe, Chilli, Dairy Free, Dinner, Gluten Free, Lunch, Pasta, Seafood, Tomato, Tuna

« Lemon Tahini Sauce
February 2015 Photo Challenge #eatfoodphotos: The Food Photo-A-Day! »

Broccoli & Parmesan Pasta

January 26, 2015 By JJ 15 Comments

I probably should have called this Green & Gold Pasta and pretended that it was entirely planned in advance for Australia Day. But you and I both know you'd see straight through that one -- and besides when I plan posts for Australia day they always involve lamingtons -- ha! So why, if not for Australia Day, did I make unintentional green and gold pasta you ask? Well for Secret Recipe Club of course. This month I received the blog Couscous & Consciousness as my assignment and … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Anchovies, Broccoli, Dairy Free, Dinner, Gluten Free, Inspiration, Lunch, Nuts, On-blogging, Parmesan, Pasta, Seafood, SecretRecipeClub

« In My Kitchen: November 2014
Cranberry Maple Griddle Cakes »

Turkey Ragu

November 21, 2014 By JJ 5 Comments

He always orders the house-made pappardelle, I always order the seafood pasta. We share the cabbage and walnut salad and spoon-battle over the last skerricks of dessert. The ragu on the pappardelle changes each time, and while variations of beef and lamb are on regular rotation, turkey has only appeared once at our regular date night haunt... The tacchino was ordered with a touch of hesitation, lunchmeat and overcooked Christmas roll far too vivid in his memory, but with one bite all bets … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Dairy Free, Dinner, Gluten Free, Inspiration, Pasta, Probably Paleo, Sauces, Tomato, Turkey

« Kimchi Grilled Cheese
Turkey Ragu »

In My Kitchen: November 2014

November 10, 2014 By JJ 14 Comments

It’s once again time for In My Kitchen and as per usual this is a collection of things from the past month — as seen over on Instagram — in loosely interpreted categories and no particular order. As always I’m linking up with Celia for IMK. ------ Kitchen Shenanigans Keeping myself amused with stripy kitchen string while brownies cool enough for their Christmas shoot... ------ All the green things from the crisper (parsley/coriander/mint/kale/rocket/spinach), end of the road … [Read more...]

Filed Under: All Posts, All-purpose 84th, Life, My-2cents Tagged With: Almost Recipe, Chocolate, Coconut, Editorial, Had-to-share, InMyKitchen, Inspiration, Mushrooms, On-blogging, Pasta, Tea, Urban Garden, Vegetarian

« Baked Ricotta Cheesecake with Fig & Strawberry Compote
Fig and Black Olive Tapenade »

Zucchini Zoodles with Poached Trout

November 20, 2013 By JJ 3 Comments

"Darling, can you please get the basil?" Scotty quips with a twinkle in his eye. Luke pretends he doesn't hear the request, continuing to banter with the captive audience and add to his growing army of cacao and coconut haystacks. When pressed again Luke claims that he has no idea where the missing basil -- or the refrigerator it may be hidden in -- is instead handing Scott a spoonful of the chocolate mixture and changing the subject. Scott and Luke are as lovely as they are lovely … [Read more...]

Filed Under: All Posts, Food, My-2cents, RecipeBox Tagged With: Cookbook, Dairy Free, Dinner, Gluten Free, Lunch, Pasta, Probably Paleo, Seafood, Summer, Sydney

« Carmen! An evening at the Opera on Sydney Harbour
Gluten Free Crepes with Peach & Blueberry Compote »

Asian Mixed Mushroom, Kale & Soba Noodle Soup

April 8, 2013 By JJ 15 Comments

Asian Mixed Mushroom, Kale & Soba Noodle Soup

A few years back I spent 10 days in Japan with a girlfriend from collage. We trekked around Tokyo, did the hot springs local-style in Hakone, got caught in a blizzard, navigated public transport, said sumimasen a thousand times and ate more soba noodles than you could imagine. When I got home I never wanted to see a noodle or a piece of sushi ever again... or so I thought. About three weeks later it was all I could think about. My insistence on 'must have soba like in Japan' led us to … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Autumn, Buckwheat, Dairy Free, Dinner, Gluten Free, Kale, Lunch, Mushrooms, Pasta, Soup, Vegan, Vegetarian

« Goat Milk, Honey & Plum Swirl Ice Cream – and an interview with Canberra Urban Honey
March 2013 Calendar Printable: Basil & Walnut Pesto »

Basil & Walnut Pesto

February 21, 2013 By JJ 20 Comments

She unconsciously hummed along with the music playing in the background, humm de dum de da. It was from Milan she explained, as a smile triggered by an ancient memory flitted across her face. The heavy wooden chopping board belonged to her mother, the cleaver had been borrowed from my mother and the basil was picked just moments before from her own garden. Ro was chopping up herbs for pesto, again, it was the third time in two weeks. My grandmother still makes her pesto the old way. … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Almost Recipe, America-land, Dairy Free, Deliciousness, Dinner, Dip, Family, Gluten Free, Ingredient Focus, Inspiration, Lunch, Nuts, Pasta, Pesto, Probably Paleo, Sauces, Sides, Spreads, Spring, Summer, Trip'n2012, Vegan, Vegetarian, Vintage

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