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Unprocessed allergy-friendly recipes

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« In My Kitchen: December 2014
Macadamia & Coconut Choc-Cherry Truffle Bites »

Let’s Brunch Holiday Gift Guide 2014

December 12, 2014 By JJ 4 Comments

Next up in my 2014 Holiday Gift Guide series… ideas for the brunch-addict in your life. My obsession with brunch is well documented so it's only fitting that my second gift guide was assembled with a singular focus on the best meal of the day. Anything (ok everything) on this list would make me quite happy on Christmas morning but it's the waffle maker, followed by the Tea-iere, that I'm really coveting. Of course those plates would make fine props...  1  Stoneware 12-Cup Egg Tray by Rachael … [Read more...]

Filed Under: All Posts, All-purpose 84th, Life, My-2cents, Style&Design Tagged With: Christmas, Coffee, Equipment, Gifts, Guides, Had-to-share, Tea

« Radish & Butter Tartine
Best Ever Gluten Free Chocolate Cake (Dairy Free, Nut Free & Probably Paleo too) »

In My Kitchen: August 2014

August 10, 2014 By JJ 8 Comments

In My Kitchen

It’s once again time for In My Kitchen and as per usual this is a collection of things from the past month — as seen over on Instagram — in loosely interpreted categories and no particular order. As always I’m linking up with Celia for IMK and this month I'm totally phoning it in from gorgeous Sedona, Arizona before hopping on a plane to Philly. One day I'll post a recipe again... ahem. ------ Props & Books & Equipment oh my Hello lover. After looking and comparing and plotting … [Read more...]

Filed Under: All Posts, Life, My-2cents Tagged With: Coffee, Cookbook, Equipment, InMyKitchen, Inspiration, On-blogging, Urban Garden

« In My Kitchen: June 2014
Smokey BBQ Beans »

Baked Coffee Doughnuts

June 11, 2014 By JJ 74 Comments

Baked Coffee Doughnuts

I'm no stranger to waking up to the intoxicating smell of coffee. Growing up, the coffee pot was burbling away each morning before anyone was even out of bed, and both my parents drank it by the bucket. I however, other than a brief dalliance in collage involving late-night study-driven coffee consumption tarted up with copious amounts of milk and sugar, never joined club-coffee. Of course there has always been an affinity for coffee ice cream and tiramisu (seeing a trend?) -- but when … [Read more...]

Filed Under: All Posts, Food, Giveaway, RecipeBox Tagged With: Breakfast, Brunch, Cake!, Coffee, Dairy Free, Dessert, Doughnuts, Spelt, Treats

« Vegan Chai Pumpkin Latte
Moroccan Lamb Shanks & Gremolata »

Drink Coffee Do Good on Friday 7 June with CafeSmart

June 6, 2013 By JJ 1 Comment

CafeSmart 2013

We hear it all the time, "you can make a difference in someone's life for less than the cost of a cup of coffee..." Well thanks to CafeSmart, an annual initiative from charity StreetSmart, on Friday 7 June 2013 coffee won’t just kick-start your day, it could change someone's life. Really. "How will my cappuccino/macchiato/latte/tall black/short black/flat white/mocha caramel whoozywhatsitcino help others?", I hear you ask. $1 from every coffee sold in participating CafeSmart cafes … [Read more...]

Filed Under: All Posts, All-purpose 84th, DiningOut, Food, My-2cents Tagged With: Australia, Causes, Coffee, Had-to-share, Sydney, TeaTimeTuesday

« Sweet Adventures Blog Hop April: Seasonal Produce #SABH
Seasonal Sunday Lunch launch! »

Vegan Chocolate Fudge, PLUS 11 flavour twists

April 3, 2013 By JJ 25 Comments

Chocolate always wins. It really isn't fair to everything else - the noodle soups, the sides, the dips, the salads - always take second at best. Poor fried rice, you can come to my house any day. Ok, so what am I on about? You see, I have an enormous backlog of posts... While I do enjoy the picture editing and post writing, I'd rather create and cook and photograph over anything else, and as I'm at home during the day most of my meals get styled and propped before being eaten. So over the … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Chocolate, Coffee, Dairy Free, Dessert, Frosting, Gluten Free, Irony, Macadamias, Nuts, On-blogging, Refined Sugar Free, Tahini, Treats, Truffles, Vegan

« Strawberry Milk
Spiced Quinoa Apple Crumble »

Chocolate Caramel Tart – slightly drunken, utterly decadent, perfection

March 18, 2013 By JJ 54 Comments

Chocolate Caramel Tart

It is rare that I make things this brilliantly evil, I'm usually much more restrained, but when one is going to a cheese and wine party one has no other option than to pull out all the stops. This is not a Chocolate Tart with Caramel, it is not a Caramel Tart topped with Chocolate, it is what happens when Chocolate and Caramel meet at a party one night, get a bit tipsy and have a love child. Meet Chocolate Caramel. Drunken Chocolate Carmel to be exact. Now if you've been around here … [Read more...]

Filed Under: All Posts, Food, RecipeBox, Sweet Adventures Tagged With: Boozer, Cake!, Chocolate, Coffee, Deliciousness, Dessert, Easter, Inspiration, Pie!, Treats

« I’d have one up all year long if I could
Weekend DIY – it’s hammer time »

Chocolate Cake Karma

May 8, 2011 By JJ 5 Comments

Happy Mother’s Day to mom, mum and all the other wonderful mothers out there! I hope you get a day to do whatever you need to do for yourself. Now on to the real reason we are all here...cake! I'm sharing this recipe with you based on the reaction my girlfriend had when I sent it to her recently...K and I lived together for a semester in college after I got back from my study abroad in Sydney. Other than being in the same organization, we hadn’t really hung out much until then… it ended … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Cake!, Chocolate, Coffee, Dessert, Family, Frosting, Treats

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Cheers to the long weekend. . . . Had a bit of a Cheers to the long weekend. 
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Had a bit of a play a week (or five) ago. Used what was on hand, and chased limited time. Drank it when I was done.
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Local CA gin, Italian aperitif wine, punchy sparkling water, blood orange. Single bare strobe. That’ll do.
Felt cute, might delete later. Insert quote about Felt cute, might delete later. Insert quote about cracks being how the light gets in ✨. 
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Hollywood, CA. May, 2023.
TGIF y’all. ••• The quail egg mini brunch TGIF y’all. 
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The quail egg mini brunch spread is back. This time in all its stop motion glory. Go forth and brunch thyself (waffle thyself? coffee thyself? dealers choice). 💥🍳🧇🍞🥑☕️🫖
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#stopmotionanimation #stopmotionvideo #tabletopphotography #thenwebrunch #whatsforbreakfast #beautifulcuisines #foodandwine #thekitchn #f52grams
Apertivo debris. 🥃🧀🫒 • That’s it. Tha Apertivo debris. 🥃🧀🫒
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That’s it. That’s the post.
Apparently today is National Strawberry Day, it’ Apparently today is National Strawberry Day, it’s overcast and raining in LA (so a plate of sunshine is absolutely necessary), and if you’ve been here for more than a hot second you know how I feel about toast.
🍞🍓🥒🌱
Toasted sourdough, goat chèvre (or vegan cream cheese), sliced strawberries, cucumber ribbons, fresh mint, olive oil, black pepper, just a pinch of salt. Go forth and feast.
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#f52grams #f52community #whatsforbreakfast #eatrealfood #stuffontoast #nationalstrawberryday #lifeandthyme #eeeeeats #beautifulfood #foodandwine
I took this video on Jan 1. I even wrote a caption I took this video on Jan 1. I even wrote a caption and everything. And I intended to post it that day as a reflection moving into a new year. But instead, mom and I went out for pizza and wine, and then it was Jan 2, and so on and so on. 
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So instead you’re getting it on Feb 1. A new day and another new month (but what is a new month or a new year, other than a societal convention really). 
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Because, each day, each sunrise, we have the opportunity to start anew - no matter how big or little that start may be. A chance to take another step forward - no matter how many steps back you feel you’re fighting against. 
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Whether this past year brought blinding joy or paralysing grief (and in whatever measure of balance or imbalance), I hope each new day sees the landscape of your life look one step closer to what you imagine it to be. And that when the waves roll in and change that landscape, you can roll with it and see the beauty and possibility on the other side.
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If you’ve made it this far, congratulations, have a cookie 🍪 And I’ll leave you with the rolling waves and blue sky of a California beach in January. I truly hope this year sees us all grow stronger and move forward with each new day. Going backwards is simply not an option. 
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What’s your order? 🍳 … When the middle litt What’s your order? 🍳
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When the middle little insisted on buying quail eggs over Christmas, but due to allll the other food we never cooked them, I simply couldn’t let the little guys go to waste. 
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Could I have made one dish? Of course. Did I instead prepare quail eggs four ways, bake mini loaves of brioche, make mini waffles, dig through the prop closet for the smallest dishes, and set up an entire table? Of course I did. 
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Swipe to the end for reference on the size of the eggs and loaf.
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Prep, styling, 📷 & 👋🏻 by me 💁🏼‍♀️.
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#whatsforbreakfast #beautifulcuisines #eggsforbreakfast #lifeandthyme #foodandwine #foodartproject
Happy Blursday. ☕️ ••• Styled & poured b Happy Blursday. ☕️
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Styled & poured by me 💁🏼‍♀️, photographed & lit by @ivansocal 📷, at @plateandpatina 🍽
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Pour-over vessel is a @decadentpantry test piece that came with me from Sydney. That’s it, I got nothing else. Send kittens.
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#stopmotionanimation #stopmotion #manmakecoffee #pourovercoffee #pourover #coffeecoffeecoffee
My go-to pizza topping combo 🍕 Made on that dou My go-to pizza topping combo 🍕 Made on that dough from a couple weeks ago and voiced by the middle little (who is about as different from her younger sister as you can get!) 💥.
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Sometimes this combo gets prawns too 🍤. Most of the time I don’t bother mixing the ingredients in a bowl and just layer them on top. The cheese is a hard goat cheese (because I can’t do 🐄). The ‘spices’ 🌱 is Sicilian oregano. The measurements are random at best - a handful of this, a splash of that. 
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If you have a fave veggie or seafood pizza combo I’d love to hear it. Because as Ms.S says, voila, yummy yummy pizza!
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