• About
  • Contact
  • Work with me
  • As Seen In

84th&3rd

Unprocessed allergy-friendly recipes

84thand3rd
  • Food
    • *THAT* Chocolate Cake
    • Recipes
    • Dining Out
  • Travel
  • Life
« Vegan Chocolate Buttercream (Dairy Free, Gluten Free, Soy Free, Nut Free, Refined Sugar Free & Probably Paleo too)
September 2014 Photo Challenge #eatfoodphotos: The Food Photo-A-Day! »

Whipped Chocolate Coconut Cream

August 23, 2014 By JJ 10 Comments

Whipped Chocolate Coconut Cream

There's a distinct possibility I neglected to post this recipe back with THAT cake and THAT buttercream (and originally with THOSE brownies). I didn't really like these photos at the time and figured that I'd re-shoot it sooner than later, but life got in the way (as life does), and for the longest time no one asked about the Whipped Chocolate Coconut Cream filling piece of the puzzle... But the aforementioned cake and buttercream eventually set the world (or at least the … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Cake!, Chocolate, Coconut, Dairy Free, Dessert, Gluten Free, Probably Paleo, Refined Sugar Free, Treats, Vegan, Vegetarian

« Best Ever Gluten Free Chocolate Cake (Dairy Free, Nut Free & Probably Paleo too)
Whipped Chocolate Coconut Cream »

Vegan Chocolate Buttercream (Dairy Free, Gluten Free, Soy Free, Nut Free, Refined Sugar Free & Probably Paleo too)

August 21, 2014 By JJ 98 Comments

Vegan Chocolate Buttercream

I'm calling this Vegan Chocolate Buttercream however it may be more aptly named Vegan Chocolate Not-Buttercream due to the omission of the two main ingredients in buttercream -- butter and an enormous amount of sugar. So if this magical creation really is Dairy Free, Gluten Free, Soy Free, Nut Free, Refined Sugar Free & Probably Paleo how does it exist at all? Air? *whispers* cauliflower. *yells* wait, come back! This is not the first time I've used cauliflower as a dairy … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Cake!, Cauliflower, Chocolate, Coconut, Dairy Free, Dessert, Frosting, Gluten Free, Mad Science, Maple Syrup, Probably Paleo, Refined Sugar Free, Treats, Vegan, Vegetarian, Veggie Cakes

« In My Kitchen: August 2014
Vegan Chocolate Buttercream (Dairy Free, Gluten Free, Soy Free, Nut Free, Refined Sugar Free & Probably Paleo too) »

Best Ever Gluten Free Chocolate Cake (Dairy Free, Nut Free & Probably Paleo too)

August 19, 2014 By JJ 260 Comments

Best Ever Gluten Free Chocolate Cake

This is THAT cake. The one I've been making roughly every other week for the past few months and sharing mercilessly across social media. The one that needs very few words but plenty of photos. The one that stops people in their tracks when they taste it, and again when they realise it's not only gluten free but nut free and dairy free and soy free too, and again when they hear about the frosting. The one I held off on posting until I could justify making a four layer cake by … [Read more...]

Filed Under: All Posts, Food, RecipeBox, Style&Design Tagged With: Cake!, Chocolate, Coconut, Dairy Free, Dessert, Gluten Free, Mad Science, Maple Syrup, Probably Paleo, Pumpkin, Refined Sugar Free, Treats, Vegetarian, Veggie Cakes

« Romesco – Spanish Roasted Red Pepper & Nut Sauce
Inspired by Ombre: 17 Gorgeous Ombre Desserts »

In My Kitchen: July 2014

July 9, 2014 By JJ 11 Comments

It’s once again time for In My Kitchen and as per usual this is a collection of things from the past month — as seen over on Instagram — in loosely interpreted categories and no particular order. As always I’m linking up with Celia for IMK. ------ Kitchen shenanigans I styled a photo simply to rant, this should not surprise you too much. If you want the full story it's here on the original IG post, the important take out points are as follows: a cup of f-off weighs about 7 ounces and oh … [Read more...]

Filed Under: All Posts, All-purpose 84th, Life, My-2cents Tagged With: Cake!, Chocolate, Cookbook, InMyKitchen, Inspiration, Mushrooms, Nuts, On-blogging, Rant

« Alpha Restaurant – Sydney CBD
Ticket Giveaway to Cake Bake and Sweets Show Sydney: 2 x double passes up for grabs! »

In My Kitchen: March 2014

March 9, 2014 By JJ 11 Comments

I managed to only miss one month this time in linking up with Celia for an In My Kitchen post, yet it still seems to be a big one. Here it goes… Kitchen shenanigans A few years back I stopped buying tomatoes in tins. Tins are lined with BPA (bad chemical, google it if you want to know more) and the acid in tomatoes leaches it out worse than most foods. However no tins meant my cooking was limited to smooth sauce rather than lovely, textural crushed tomatoes (yeah, yeah, first world problems … [Read more...]

Filed Under: All Posts, All-purpose 84th, Food, Life, My-2cents Tagged With: Almost Recipe, BlogHop, Chocolate, Cookbook, Had-to-share, InMyKitchen, Sourdough, Stuff-n-Things, Urban Garden

« How to Cut a Watermelon – a simple yet brilliant technique (Video)
Singapore Chilli Crab deja vu »

Ooey-Gooey Gluten-Free Brownies

February 11, 2014 By JJ 24 Comments

Gluten-free Juicer Pulp Brownies

I could have called these the best gluten free brownies, ever; or perhaps secret ingredient brownies; or maybe even compost brownies; but ooey-gooey was simply too good a description to pass up. SEO be damned. These brownies, of course, have a touch of mad-science inspiration driving them forward ... but first a bit of background. Remember when I won that juicer a few months ago? Well RJ and I have been taking full advantage of summer fruit and veggies for juicing, but each time we'd … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Cake!, Carrot, Chocolate, Coconut, Dairy Free, Dessert, Frosting, Fruit, Gluten Free, Kale, Mad Science, Pineapple, Probably Paleo, Refined Sugar Free, Treats, Veggie Cakes

« BBQ Spice Rub
Rye Sourdough Crackers »

Lamington Fudge Bites – Vegan and Soy-Free

January 25, 2014 By JJ 16 Comments

My 3rd blogiversary (in early November) passed before I realised it had arrived. I let Thanksgiving slide by without a mention or a single pumpkin recipe. I managed to outdo myself in December -- with no less than three truffle recipes, two cookies, a pie, an ice cream bombe and some spiced syrup -- but the other day another milestone crept quietly past. I only remembered the day after, while sitting at lunch with a client no less, that I had arrived in Australia 12 years ago intending to … [Read more...]

Filed Under: All Posts, Food, My-2cents, RecipeBox Tagged With: Australia, Cake!, Chocolate, Coconut, Dairy Free, Dessert, Fruit, Gluten Free, Had-to-share, Lamington, Mad Science, Nuts, On-blogging, Probably Paleo, Refined Sugar Free, Summer, Sydney, Treats, Truffles, Vegan

  • « Previous Page
  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • …
  • 10
  • Next Page »

Get social

84th-instagram 84th-heart 84th-facebook 84th-youtube
84th-twitter 84th-pinterest 84th-gplus 84th-star

Subscribe

New posts, straight to your inbox, simple as that.

Browse by…

Almost Recipe America-land Autumn BlogHop Boozer Bread Breakfast Brunch Cake! Chocolate Christmas Christmas Recipes Coconut Cookbook Cookies Dairy Free Deliciousness Dessert Dinner Family Fruit Gluten Free Had-to-share Holidays Ingredient Focus Inspiration Lunch Mad Science Nuts On-blogging Photo-A-Day Pie! Probably Paleo Refined Sugar Free Sauces Sides Snacks Stuff-n-Things Summer Sydney Thanksgiving / Christmas Treats Vegan Vegetarian Winter

@84thand3rd on Instagram

Cheers to the long weekend. . . . Had a bit of a Cheers to the long weekend. 
.
.
.
Had a bit of a play a week (or five) ago. Used what was on hand, and chased limited time. Drank it when I was done.
.
Local CA gin, Italian aperitif wine, punchy sparkling water, blood orange. Single bare strobe. That’ll do.
Felt cute, might delete later. Insert quote about Felt cute, might delete later. Insert quote about cracks being how the light gets in ✨. 
.
.
.
.
Hollywood, CA. May, 2023.
TGIF y’all. ••• The quail egg mini brunch TGIF y’all. 
•••
The quail egg mini brunch spread is back. This time in all its stop motion glory. Go forth and brunch thyself (waffle thyself? coffee thyself? dealers choice). 💥🍳🧇🍞🥑☕️🫖
.
.
.
.
.
#stopmotionanimation #stopmotionvideo #tabletopphotography #thenwebrunch #whatsforbreakfast #beautifulcuisines #foodandwine #thekitchn #f52grams
Apertivo debris. 🥃🧀🫒 • That’s it. Tha Apertivo debris. 🥃🧀🫒
•
That’s it. That’s the post.
Apparently today is National Strawberry Day, it’ Apparently today is National Strawberry Day, it’s overcast and raining in LA (so a plate of sunshine is absolutely necessary), and if you’ve been here for more than a hot second you know how I feel about toast.
🍞🍓🥒🌱
Toasted sourdough, goat chèvre (or vegan cream cheese), sliced strawberries, cucumber ribbons, fresh mint, olive oil, black pepper, just a pinch of salt. Go forth and feast.
.
.
.
.
.
#f52grams #f52community #whatsforbreakfast #eatrealfood #stuffontoast #nationalstrawberryday #lifeandthyme #eeeeeats #beautifulfood #foodandwine
I took this video on Jan 1. I even wrote a caption I took this video on Jan 1. I even wrote a caption and everything. And I intended to post it that day as a reflection moving into a new year. But instead, mom and I went out for pizza and wine, and then it was Jan 2, and so on and so on. 
🌀
So instead you’re getting it on Feb 1. A new day and another new month (but what is a new month or a new year, other than a societal convention really). 
☀️
Because, each day, each sunrise, we have the opportunity to start anew - no matter how big or little that start may be. A chance to take another step forward - no matter how many steps back you feel you’re fighting against. 
🌀
Whether this past year brought blinding joy or paralysing grief (and in whatever measure of balance or imbalance), I hope each new day sees the landscape of your life look one step closer to what you imagine it to be. And that when the waves roll in and change that landscape, you can roll with it and see the beauty and possibility on the other side.
🌊
If you’ve made it this far, congratulations, have a cookie 🍪 And I’ll leave you with the rolling waves and blue sky of a California beach in January. I truly hope this year sees us all grow stronger and move forward with each new day. Going backwards is simply not an option. 
🪩
What’s your order? 🍳 … When the middle litt What’s your order? 🍳
…
When the middle little insisted on buying quail eggs over Christmas, but due to allll the other food we never cooked them, I simply couldn’t let the little guys go to waste. 
🥚
Could I have made one dish? Of course. Did I instead prepare quail eggs four ways, bake mini loaves of brioche, make mini waffles, dig through the prop closet for the smallest dishes, and set up an entire table? Of course I did. 
💥
Swipe to the end for reference on the size of the eggs and loaf.
🌀
Prep, styling, 📷 & 👋🏻 by me 💁🏼‍♀️.
.
.
.
.
#whatsforbreakfast #beautifulcuisines #eggsforbreakfast #lifeandthyme #foodandwine #foodartproject
Happy Blursday. ☕️ ••• Styled & poured b Happy Blursday. ☕️
•••
Styled & poured by me 💁🏼‍♀️, photographed & lit by @ivansocal 📷, at @plateandpatina 🍽
•••
Pour-over vessel is a @decadentpantry test piece that came with me from Sydney. That’s it, I got nothing else. Send kittens.
.
.
.
#stopmotionanimation #stopmotion #manmakecoffee #pourovercoffee #pourover #coffeecoffeecoffee
My go-to pizza topping combo 🍕 Made on that dou My go-to pizza topping combo 🍕 Made on that dough from a couple weeks ago and voiced by the middle little (who is about as different from her younger sister as you can get!) 💥.
🍕
Sometimes this combo gets prawns too 🍤. Most of the time I don’t bother mixing the ingredients in a bowl and just layer them on top. The cheese is a hard goat cheese (because I can’t do 🐄). The ‘spices’ 🌱 is Sicilian oregano. The measurements are random at best - a handful of this, a splash of that. 
🍕
If you have a fave veggie or seafood pizza combo I’d love to hear it. Because as Ms.S says, voila, yummy yummy pizza!
Load More Follow on Instagram

Visit JJ’s Portfolio

Jennifer Jenner Portfolio

Be nice, don’t steal

All work on 84thand3rd.com is the property of the site owner unless otherwise credited. Recipes and articles are NOT available for syndication or re-publication. A single watermarked photo can be used in recipe wrap-up articles to link back to the original recipe post on this site. Photos are available to purchase for other uses.

© All Rights Reserved

Want to use something? Contact me and ask.

instagram heart facebook twitter YouTube pinterest tumblr star gplus

Copyright © 2025 · 84th & 3rd