Not only is my brain currently as fried as the eggs I've been photographing lately, but each time this little corner of the internets has caught my eye I've avoided its accusing glare, brewed a fresh cup of tea and settled in for yet another late night. We're on the precipitance of a reasonably last minute holiday -- provided I don't disintegrate into a pile of burnt toast crumbs before we board the plane to NYC -- but it's been far too long since a new recipe has graced these pages and it's … [Read more...]
Vegan Chocolate Buttercream (Dairy Free, Gluten Free, Soy Free, Nut Free, Refined Sugar Free & Probably Paleo too)
I'm calling this Vegan Chocolate Buttercream however it may be more aptly named Vegan Chocolate Not-Buttercream due to the omission of the two main ingredients in buttercream -- butter and an enormous amount of sugar. So if this magical creation really is Dairy Free, Gluten Free, Soy Free, Nut Free, Refined Sugar Free & Probably Paleo how does it exist at all? Air? *whispers* cauliflower. *yells* wait, come back! This is not the first time I've used cauliflower as a dairy … [Read more...]
Vegan Lemon Custard Cheesecake Bars {GF VG DF SF}
We weren't a family that had sweets on-hand very often. Cereal couldn't have sugar as either of the first two ingredients listed; cookies and ice cream did not make regular appearances; dessert after dinner wasn't really a feature. But when there were sweets, we went all out -- perhaps that's why desserts from my childhood are captured so vividly in my memory. The usual suspects of Pumpkin Pie and cookies through the holiday season. Piping hot triangle-shaped doughnuts on Thanksgiving … [Read more...]
White Winter Soup
The good news is I don't have pleurisy. While the thought lives just fine on it's own as a daily positive affirmation statement it may be best if explain a bit further... First some background, I am not a fan of doctors [sorry doctors], hospitals freak me out and I am not one prone to hypochondria. The last time I was in a hospital was 11-ish years ago and in general I am one of those people who will soak gushing kitchen injuries in salt water and bandage with a tight band-aid before ever … [Read more...]
Cinnamon Cauliflower Coffee Cake & Caramel Sauce
Since we got back from our adventure I have been on a much needed clean-eating kick. If you were following along at any point you know we were quite literally consuming everything in our path as we made our way around The America's for almost three months - and it wrapped-up for me with a gluttonous weekend at EDB2012. Back in my own kitchen I gravitated immediately to the quinoa, brown rice, kale and eggs. It's how I prefer to eat, honestly, and a bit of ingenuity makes for some pretty tasty … [Read more...]
Cauliflower & Broccoli Soup with Garlic Chips
I've been churning out the soups this winter. I make a huge pot on the weekend and take it for lunch pretty much every day for the next week. Sometimes I have it with bread, other times I stir through a handful of beans or some cooked quinoa or brown rice. This soup is amazingly creamy for having no cream in it. The garlic and oil make it a little bit fancy. ~~~ Creamy Vegan Broccoli & Cauliflower Soup INGREDIENTS: 1 brown onion, diced 1 large or 2 medium cloves garlic, peeled … [Read more...]