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« Day 28 & 29
Smells like summer »

Day 30 – woohoo!

March 1, 2011 By JJ Leave a Comment

For starters - happy March [OMG, really?]. So 30 days in pictures - here is the last one of the lot....A [furry] flower, blooming out of a succulent, basking in the late summer sun. If you are remotely interested you can see all 30 days posts, or the gallery of the pics, or the post that started it all. Thrilling I tell you, thrilling....ahem. Hope you enjoyed.  We will return to your regularly scheduled posts shortly [and maybe even get around to some of the promised recipes!] … [Read more...]

Filed Under: All Posts, My-2cents Tagged With: 30-Days

« Days 22 – 27
Day 30 – woohoo! »

Day 28 & 29

February 28, 2011 By JJ Leave a Comment

Nearly....there....got a bit bored [irritated?] with it about half way through but have persevered [as I tend to do] and glad that I did... Day 28 - Good thing these are [earth]ed....how's that for a stretch on word play!  This is a contemporary chandelier in a cafe we had lunch at yesterday.  It is a bunch of antique [replica?] glass light fixture covers all grouped together, such a cool idea.  Did a bit of heavy colour editing on this so the different tones came out in the lights, the … [Read more...]

Filed Under: All Posts, My-2cents Tagged With: 30-Days

« Day 20 & 21
Day 28 & 29 »

Days 22 – 27

February 27, 2011 By JJ Leave a Comment

Humm, playing a bit of catchup, company keeps us busy!  First up, 30 Days in Pictures...this is what I have left on the list: Furry/Earth/Water/Tree/Lunch/Morning/Borrowed/Family/Friends ...and this is what the past few days have looked like... Day 22 - in final preparation for our arriving guest I cleaned, and did laundry, and picked-up, and cleaned, and, well you get the point - so I've [borrowed] this pic from another day [and another year]. We went to the farm at harvest last year … [Read more...]

Filed Under: All Posts, My-2cents Tagged With: 30-Days

« It’s not all yoga and lunches…
Days 22 – 27 »

Day 20 & 21

February 21, 2011 By JJ Leave a Comment

Well, I've been taking pics these last few days but up to my ears in cleaning up for an overseas visitor....so will batch a couple... Day 20 - Mingling with [strangers] at a growers market this weekend - this is the strangers, not the mingling.  Came home with a loaf of Wholewheat Sourdough, some figs and a couple punnets of blackberries [ok, love summer, even though sleeping has been miserable with the heat, there is a full bowl of stone fruit in the fridge, love summer].  Resisted the … [Read more...]

Filed Under: All Posts, My-2cents Tagged With: 30-Days

« Day 18
It’s not all yoga and lunches… »

Day 19

February 18, 2011 By JJ Leave a Comment

In the [old]en days computers looked like this...there is a roller ball on the mouse - seriously, but at least there is a USB port...on the back - hahahahaha. We have moved alot in the past few years, family, friend's apartments, house-sits, countries, blah, blah blah.  This most recent place saw us finally move everything out of storage, and we have been slowly getting everything from RJ's mum's house too - there have been many trips to Vinnies to say the least.  This computer is one of … [Read more...]

Filed Under: All Posts, My-2cents Tagged With: 30-Days

« Day 17
Day 19 »

Day 18

February 18, 2011 By JJ Leave a Comment

I [hate] the colour of the kitchen bench in this apartment.  I had to get that category out of the way [my own fault for adding it in the first place] at some point and well, yucky yellow gets my wrath today.  Food photography is a horror on this thing without elaborate staging that I have no time, or props, for right now. Plus, it's just a bit old and ratty. Will hopefully move on to happier things tomorrow! See all 30 days posts here… … [Read more...]

Filed Under: All Posts, My-2cents Tagged With: 30-Days

« Day 16
Day 18 »

Day 17

February 16, 2011 By JJ Leave a Comment

Still new enough to be [new].  Even caught a bit of a grin to boot.  Was a doll for us today and let the ladies natter on for quite a while - hope his mum and dad get a good night tonight too. Bonus round - OMG look at that pouty lip!! See all 30 days posts here… … [Read more...]

Filed Under: All Posts, My-2cents Tagged With: 30-Days

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Cheers to the long weekend. . . . Had a bit of a Cheers to the long weekend. 
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Had a bit of a play a week (or five) ago. Used what was on hand, and chased limited time. Drank it when I was done.
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Local CA gin, Italian aperitif wine, punchy sparkling water, blood orange. Single bare strobe. That’ll do.
Felt cute, might delete later. Insert quote about Felt cute, might delete later. Insert quote about cracks being how the light gets in ✨. 
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Hollywood, CA. May, 2023.
TGIF y’all. ••• The quail egg mini brunch TGIF y’all. 
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The quail egg mini brunch spread is back. This time in all its stop motion glory. Go forth and brunch thyself (waffle thyself? coffee thyself? dealers choice). 💥🍳🧇🍞🥑☕️🫖
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#stopmotionanimation #stopmotionvideo #tabletopphotography #thenwebrunch #whatsforbreakfast #beautifulcuisines #foodandwine #thekitchn #f52grams
Apertivo debris. 🥃🧀🫒 • That’s it. Tha Apertivo debris. 🥃🧀🫒
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That’s it. That’s the post.
Apparently today is National Strawberry Day, it’ Apparently today is National Strawberry Day, it’s overcast and raining in LA (so a plate of sunshine is absolutely necessary), and if you’ve been here for more than a hot second you know how I feel about toast.
🍞🍓🥒🌱
Toasted sourdough, goat chèvre (or vegan cream cheese), sliced strawberries, cucumber ribbons, fresh mint, olive oil, black pepper, just a pinch of salt. Go forth and feast.
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#f52grams #f52community #whatsforbreakfast #eatrealfood #stuffontoast #nationalstrawberryday #lifeandthyme #eeeeeats #beautifulfood #foodandwine
I took this video on Jan 1. I even wrote a caption I took this video on Jan 1. I even wrote a caption and everything. And I intended to post it that day as a reflection moving into a new year. But instead, mom and I went out for pizza and wine, and then it was Jan 2, and so on and so on. 
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So instead you’re getting it on Feb 1. A new day and another new month (but what is a new month or a new year, other than a societal convention really). 
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Because, each day, each sunrise, we have the opportunity to start anew - no matter how big or little that start may be. A chance to take another step forward - no matter how many steps back you feel you’re fighting against. 
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Whether this past year brought blinding joy or paralysing grief (and in whatever measure of balance or imbalance), I hope each new day sees the landscape of your life look one step closer to what you imagine it to be. And that when the waves roll in and change that landscape, you can roll with it and see the beauty and possibility on the other side.
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If you’ve made it this far, congratulations, have a cookie 🍪 And I’ll leave you with the rolling waves and blue sky of a California beach in January. I truly hope this year sees us all grow stronger and move forward with each new day. Going backwards is simply not an option. 
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What’s your order? 🍳 … When the middle litt What’s your order? 🍳
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When the middle little insisted on buying quail eggs over Christmas, but due to allll the other food we never cooked them, I simply couldn’t let the little guys go to waste. 
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Could I have made one dish? Of course. Did I instead prepare quail eggs four ways, bake mini loaves of brioche, make mini waffles, dig through the prop closet for the smallest dishes, and set up an entire table? Of course I did. 
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Swipe to the end for reference on the size of the eggs and loaf.
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Prep, styling, 📷 & 👋🏻 by me 💁🏼‍♀️.
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#whatsforbreakfast #beautifulcuisines #eggsforbreakfast #lifeandthyme #foodandwine #foodartproject
Happy Blursday. ☕️ ••• Styled & poured b Happy Blursday. ☕️
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Styled & poured by me 💁🏼‍♀️, photographed & lit by @ivansocal 📷, at @plateandpatina 🍽
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Pour-over vessel is a @decadentpantry test piece that came with me from Sydney. That’s it, I got nothing else. Send kittens.
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#stopmotionanimation #stopmotion #manmakecoffee #pourovercoffee #pourover #coffeecoffeecoffee
My go-to pizza topping combo 🍕 Made on that dou My go-to pizza topping combo 🍕 Made on that dough from a couple weeks ago and voiced by the middle little (who is about as different from her younger sister as you can get!) 💥.
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Sometimes this combo gets prawns too 🍤. Most of the time I don’t bother mixing the ingredients in a bowl and just layer them on top. The cheese is a hard goat cheese (because I can’t do 🐄). The ‘spices’ 🌱 is Sicilian oregano. The measurements are random at best - a handful of this, a splash of that. 
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If you have a fave veggie or seafood pizza combo I’d love to hear it. Because as Ms.S says, voila, yummy yummy pizza!
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