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« Cornbread Waffles with Cinnamon Apple Compote
Chili Garlic Monkfish Pasta »

…with sprinkles on top

September 27, 2011 By JJ 2 Comments

You know those friends who have that, history, with you. The ones you can talk to every day, or once a month, or only once a year, yet each time you pick up exactly where you left off and go a million miles a minute until you part. The ones you can go to for anything, anytime and not even have to explain because, they just know. The ones who have seen way too much and know way too much and love you anyway? The lovely Running Yankee asked if I would make her a birthday cake this year, and … [Read more...]

Filed Under: All Posts, Food, My-2cents Tagged With: Cake!, Chocolate

« Cran-Orange Whipped Porridge
Getting stoned for my birthday… »

Banana Split Spread

July 21, 2011 By JJ 1 Comment

This conversation occurred the other day on the way to work: RJ: oh, so yesterday I ...akldj  kdfa  kadkjfjf ja sjlkh.... JJ: hold on, hold on, sorry, can you tell me that again, I wasn't listening at all, I was thinking about bananas. RJ: of course you were. Lately, this spread is what I've been thinking about. This, I could eat with a spoon [humm...did eat with a spoon...may be eating with a spoon right now] but it is hypothetically meant to be spread on things. Many years ago I came to … [Read more...]

Filed Under: All Posts, Food, My-2cents, RecipeBox Tagged With: Breakfast, Chocolate, Dairy Free, Deliciousness, Dip, Gluten Free, Mad Science, Spreads, Treats, Vegan

« I’d have one up all year long if I could
Weekend DIY – it’s hammer time »

Chocolate Cake Karma

May 8, 2011 By JJ 5 Comments

Happy Mother’s Day to mom, mum and all the other wonderful mothers out there! I hope you get a day to do whatever you need to do for yourself. Now on to the real reason we are all here...cake! I'm sharing this recipe with you based on the reaction my girlfriend had when I sent it to her recently...K and I lived together for a semester in college after I got back from my study abroad in Sydney. Other than being in the same organization, we hadn’t really hung out much until then… it ended … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Cake!, Chocolate, Coffee, Dessert, Family, Frosting, Treats

« Did you get that at the airport?
Singapore Chili Crab »

Bounty Bites

April 23, 2011 By JJ 4 Comments

Bounty Bites with a cuppa

Everyone needs to have a treat every now and then. If it ticks the healthy and satisfying and moorish boxes all at once, even better. I found these Organic Dates on sale the other day and had to do something with them. All of the flavours in these little morsels of goodness meld together beautifully and nothing overpowers. I could have called them Coconut-Chocolate-Date-Nut-Truffle-Balls, but Bounty Bites just sounds nicer to me... Make sure you don’t miss the alternate recipe combination … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Chocolate, Coconut, Cookies, Dairy Free, Dessert, Easter, Nuts, Oats, Refined Sugar Free, Snacks, Tahini, Treats, Truffles, Vegan

« So I was on this bus…
Sprinkles! »

Cake for good

April 3, 2011 By JJ Leave a Comment

Connect 4

I was getting a post together about the homemade sprinkles I had been trialling when my sister-in-law called to ask if I could help her out with some CupCakes for my nephew's school.  The wife and newborn son of a teacher at the school were in a terrible accident a few weeks ago and tomorrow the school is holding a CupCake fundraiser benefiting the family. A whole lot of year 3 boys are going to be on a sugar high tomorrow.  Hopefully they understand what their little community … [Read more...]

Filed Under: All Posts, All-purpose 84th Tagged With: Cake!, Causes, Chocolate, Coconut

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Cheers to the long weekend. . . . Had a bit of a Cheers to the long weekend. 
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Had a bit of a play a week (or five) ago. Used what was on hand, and chased limited time. Drank it when I was done.
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Local CA gin, Italian aperitif wine, punchy sparkling water, blood orange. Single bare strobe. That’ll do.
Felt cute, might delete later. Insert quote about Felt cute, might delete later. Insert quote about cracks being how the light gets in ✨. 
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Hollywood, CA. May, 2023.
TGIF y’all. ••• The quail egg mini brunch TGIF y’all. 
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The quail egg mini brunch spread is back. This time in all its stop motion glory. Go forth and brunch thyself (waffle thyself? coffee thyself? dealers choice). 💥🍳🧇🍞🥑☕️🫖
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#stopmotionanimation #stopmotionvideo #tabletopphotography #thenwebrunch #whatsforbreakfast #beautifulcuisines #foodandwine #thekitchn #f52grams
Apertivo debris. 🥃🧀🫒 • That’s it. Tha Apertivo debris. 🥃🧀🫒
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That’s it. That’s the post.
Apparently today is National Strawberry Day, it’ Apparently today is National Strawberry Day, it’s overcast and raining in LA (so a plate of sunshine is absolutely necessary), and if you’ve been here for more than a hot second you know how I feel about toast.
🍞🍓🥒🌱
Toasted sourdough, goat chèvre (or vegan cream cheese), sliced strawberries, cucumber ribbons, fresh mint, olive oil, black pepper, just a pinch of salt. Go forth and feast.
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#f52grams #f52community #whatsforbreakfast #eatrealfood #stuffontoast #nationalstrawberryday #lifeandthyme #eeeeeats #beautifulfood #foodandwine
I took this video on Jan 1. I even wrote a caption I took this video on Jan 1. I even wrote a caption and everything. And I intended to post it that day as a reflection moving into a new year. But instead, mom and I went out for pizza and wine, and then it was Jan 2, and so on and so on. 
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So instead you’re getting it on Feb 1. A new day and another new month (but what is a new month or a new year, other than a societal convention really). 
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Because, each day, each sunrise, we have the opportunity to start anew - no matter how big or little that start may be. A chance to take another step forward - no matter how many steps back you feel you’re fighting against. 
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Whether this past year brought blinding joy or paralysing grief (and in whatever measure of balance or imbalance), I hope each new day sees the landscape of your life look one step closer to what you imagine it to be. And that when the waves roll in and change that landscape, you can roll with it and see the beauty and possibility on the other side.
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If you’ve made it this far, congratulations, have a cookie 🍪 And I’ll leave you with the rolling waves and blue sky of a California beach in January. I truly hope this year sees us all grow stronger and move forward with each new day. Going backwards is simply not an option. 
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What’s your order? 🍳 … When the middle litt What’s your order? 🍳
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When the middle little insisted on buying quail eggs over Christmas, but due to allll the other food we never cooked them, I simply couldn’t let the little guys go to waste. 
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Could I have made one dish? Of course. Did I instead prepare quail eggs four ways, bake mini loaves of brioche, make mini waffles, dig through the prop closet for the smallest dishes, and set up an entire table? Of course I did. 
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Swipe to the end for reference on the size of the eggs and loaf.
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Prep, styling, 📷 & 👋🏻 by me 💁🏼‍♀️.
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#whatsforbreakfast #beautifulcuisines #eggsforbreakfast #lifeandthyme #foodandwine #foodartproject
Happy Blursday. ☕️ ••• Styled & poured b Happy Blursday. ☕️
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Styled & poured by me 💁🏼‍♀️, photographed & lit by @ivansocal 📷, at @plateandpatina 🍽
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Pour-over vessel is a @decadentpantry test piece that came with me from Sydney. That’s it, I got nothing else. Send kittens.
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#stopmotionanimation #stopmotion #manmakecoffee #pourovercoffee #pourover #coffeecoffeecoffee
My go-to pizza topping combo 🍕 Made on that dou My go-to pizza topping combo 🍕 Made on that dough from a couple weeks ago and voiced by the middle little (who is about as different from her younger sister as you can get!) 💥.
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Sometimes this combo gets prawns too 🍤. Most of the time I don’t bother mixing the ingredients in a bowl and just layer them on top. The cheese is a hard goat cheese (because I can’t do 🐄). The ‘spices’ 🌱 is Sicilian oregano. The measurements are random at best - a handful of this, a splash of that. 
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If you have a fave veggie or seafood pizza combo I’d love to hear it. Because as Ms.S says, voila, yummy yummy pizza!
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