• About
  • * Shop *
  • Contact
  • Work with me
  • As Seen In

84th&3rd

  • Food
    • Easter Recipes
    • *THAT* Chocolate Cake
    • Recipes
    • Dining Out
  • Travel
  • Life

Bread Recipes

« April Photo Challenge 2014 #eatfoodphotos: The Food Photo-A-Day!
Blackened Salmon Reuben with Yoghurt Dill Sauce »

Honey Wholewheat English Muffin Bread {DF, Vg}

March 31, 2014 By JJ 24 Comments

Well kids, it seems I'm still out of words -- sort of. I can of course talk your ear off over tea or cocktails, and there are a thousand travel stories running through my head that are trying to formulate themselves into something digestible, but somehow I'm struggling to come up with any incidental tidbits that can be remotely linked to English Muffin Bread. Of course as I type that my bunny-hopping mind has just spun into the following stream of consciousness tangent ... English … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: BlogHop, Bread, Breakfast, Dairy Free, Refined Sugar Free, SecretRecipeClub, Vegan, Vegetarian

« How to Clean a Grill Pan (in one simple step)
March Photo Challenge 2014 #eatfoodphotos: The Food Photo-A-Day! »

Sweet Potato Stout Quick Bread

February 24, 2014 By JJ 27 Comments

If this is your first time here you may be better served heading over to look at popsicles or brownies and coming back another day... It's been an, interesting, few weeks on a few different fronts and I'm feeling a bit ranty. Still around? Well you've been warned, and as always there is cake at the end so make yourself a cup of tea and take cover. It's not just that I'm ranty, I'm relatively pissed off and generally annoyed -- at people who blame others for their mistakes or don't take … [Read more...]

Filed Under: All Posts, Food, My-2cents, RecipeBox Tagged With: Autumn, BlogHop, Bread, Breakfast, Brunch, Cake!, Dairy Free, Inspiration, Rant, SecretRecipeClub, Treats, Veggie Cakes

« Three Williams Cafe – Redfern, Sydney
Rainbow Whole-Fruit Popsicles (Ice Pops) »

Pan Con Tomate – Tomato Bread

January 17, 2014 By JJ 10 Comments

Sometimes simple is best. Take for example basil - chopped with a few walnuts and whisked into a perfect pesto. Or peaches - sliced and slightly spiced and baked into a pie. Or tomatoes - pureed into a drink or roasted for sauce ... ... or rubbed on garlic-y bread with a drizzle of olive oil, a pinch of salt and a sprinkle of thyme. Simple and perfect.     … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Almost Recipe, Bread, Dairy Free, Inspiration, Italian, Lunch, Sandwich, Sides, Snacks, Summer, Tomato, Vegan, Vegetarian

« Cape Cod Kale Salad
SABH October – Halloween! »

Grape & Rosemary Focaccia – Schiacciata Con l’Uva

October 7, 2013 By JJ 12 Comments

Grape & Rosemary Focaccia – Schiacciata Con l’Uva

The air is heady and sweet, greeting us as we turn into the driveway, painting our thoughts purple. It is the scent of bubblegum and ice blocks and lollies, the scent associated with most grape-flavoured childhood treats, yet not usually with real grapes. We stand in the middle of the wide green yard, taking in the vineyard's proud perfume for a moment before we wave absentmindedly back at the farmhouse and head for the leafy rows. Dodging dogs, skipping over patches of poison ivy … [Read more...]

Filed Under: All Posts, All-purpose 84th, Food, RecipeBox, Travel Tagged With: America-land, Autumn, Bread, Brunch, Concord Grapes, Dairy Free, Family, Fruit, Grapes, Had-to-share, Inspiration, Vegan, Vegetarian

« Bloom. The Healthy Food Co – Mosman, Sydney
August Photo Challenge 2013 #augfoodphotos: The Food Photo-A-Day! »

Gluten Free Quinoa Cornbread

July 29, 2013 By JJ 27 Comments

Gluten Free Quinoa Cornbread

I've been a touch quiet 'round internet-land these past few weeks but there's been lots happening in the background... A few Dining Out posts, a few events, and a whole lot of design / editing / food photography for a new extremely fast turn around project has meant that this is not only the first recipe post in two weeks but the first thing I've cooked and photographed for my own purposes since those Almond Croissant Makeover treats. Phew. Of course that meant I not only tackled one … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: BlogHop, Bread, Breakfast, Brunch, Buckwheat, Dairy Free, Dinner, Gluten Free, Inspiration, Lunch, Quinoa, Refined Sugar Free, SecretRecipeClub, Vegetarian

« Spiced Quinoa Apple Crumble
April Photo Challenge 2013 #aprilfoodphotos: The Foodie Photo-A-Day! »

Berry Filled Hot Cross Buns & an Easter Breakfast Braid

March 25, 2013 By JJ 34 Comments

Berry Filled Hot Cross Buns & an Easter Breakfast Braid

How does one make a batch of Hot Cross Bun even better? Stuff them with berry filling of course. Yes, it is a genius idea [if I do say so myself] but I can't take full responsibility for it... Let me back up a little bit first. A few months back I was over on Claire's site and she was sharing the exciting news that she had become a member of the Secret Recipe Club.  It reminded me that I had applied for a spot at one point so I chased it up, and before I knew it I had a group! The way … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Autumn, Bread, Breakfast, Brunch, Dairy Free, Easter, Fruit, Holidays, Hot Cross Buns, Mad Science, Refined Sugar Free, SecretRecipeClub, Spring, Vegetarian

« March Photo Challenge 2013 #marchfoodphotos: The Foodie Photo-A-Day!
Watermelon & Cucumber Salad with Tahini, Coconut & Lime Dressing »

Gluten Free Quinoa & Buckwheat Skillet Bread

February 28, 2013 By JJ 42 Comments

And there it was again, a very happy "I wonder what would happen if... " accident. Somehow quinoa flour does that in my kitchen, first it was tortillas, then a chocolate crumble crust and now bread. But in the midst of making this at least once a week for the past three months I've neglected to share it with you. Shame on me. This is 'Emergency Bread' at its best. Less than 20 minutes start to finish and gluten free to boot. Crumbly, light, slice-able. The only thing I haven't yet … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Bread, Breakfast, Brunch, Buckwheat, Dairy Free, Dinner, Gluten Free, Lunch, Mad Science, Probably Paleo, Quick Bites, Quinoa, Sandwich, Vegetarian, Yoghurt

  • « Previous Page
  • 1
  • 2
  • 3
  • 4
  • 5
  • Next Page »

Get social

84th-instagram 84th-heart 84th-facebook 84th-youtube
84th-twitter 84th-pinterest 84th-gplus 84th-star

Subscribe

New posts, straight to your inbox, simple as that.

Browse by…

Almost Recipe America-land Autumn BlogHop Boozer Bread Breakfast Brunch Cake! Chocolate Christmas Christmas Recipes Coconut Cookbook Cookies Dairy Free Deliciousness Dessert Dinner Family Fruit Gluten Free Had-to-share Holidays Ingredient Focus Inspiration Lunch Mad Science Nuts On-blogging Photo-A-Day Pie! Probably Paleo Refined Sugar Free Sauces Sides Snacks Stuff-n-Things Summer Sydney Thanksgiving / Christmas Treats Vegan Vegetarian Winter

@84thand3rd on Instagram

Follow on Instagram

Follow on Facebook

Be nice, don’t steal

All work on 84thand3rd.com is the property of the site owner unless otherwise credited. Recipes and articles are NOT available for syndication or re-publication. A single watermarked photo can be used in recipe wrap-up articles to link back to the original recipe post on this site. Photos are available to purchase for other uses.

© All Rights Reserved

Want to use something? Contact me and ask.

instagram heart facebook twitter YouTube pinterest tumblr star gplus

Copyright © 2021 · 84th & 3rd