Allow tahini to come to room temperature (if you store it in the fridge) or heat very gently in a saucepan until fluid. Stir through cacao powder, syrup and salt.
vegan // vegetarian // gluten-free // dairy-free // soy-free // nut-free // probably paleo
As seen at https://84thand3rd.com/2015/02/05/chocolate-tahini-spread-aka-nut-free-not-tella/ // © Jennifer Jenner