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« No-Knead Bread
‘Round the world in 35 days »

Pancake Face

September 1, 2011 By JJ 3 Comments

So when I was young, my grandmother used to bribe me to go to church with her. ‘Come on, ammoninni, [pronounced ‘ah-MO-ni-ni’ and possibly spelled ‘amuninni’ it means ‘Let’s go’ in the Sicilian dialect of Italian, but we always thought it was ‘Hurry up’. It got said A-LOT] it’s Sunday, lets go to church and I’ll take you to IHOP afterward for breakfast, you can get anyyyyything you want.’ and off we would go. I remember sitting there for the hour or so and wondering what on earth required … [Read more...]

Filed Under: All Posts, Food, My-2cents, RecipeBox Tagged With: Breakfast, Brunch, Family, Pancakes, Summer, Treats, Vegetarian

« Whole Wheat Brown Sugar Pancakes
No-Knead Bread »

Chicken Cacciatore

August 18, 2011 By JJ 1 Comment

This gets filed under the 'meals from childhood' category. I vividly remember mom making this in an electric fry pan - you know, the kind with the high sides and a domed lid - for dinner quite regularly. I have no idea if this is the same recipe, when I decided to cook it the other evening for RJ it was the middle of the night in NY, probably best that I didn't call to ask what goes in it! But that said, this is the recipe of my memories - tomatoes, multi-coloured capsicum [peppers], … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Chicken, Dairy Free, Dinner, Gluten Free, Pasta, Sandwich, Summer

« Because we can, that’s why
Dirty magazines with lunch »

Fire roasted tomato sauce

April 12, 2011 By JJ 1 Comment

Fire roasted tomato sauce

So I like pasta shaped like stuff other than pasta – no, not THAT kind, get your head out of the gutter!  This kind: Pasta shaped like Swedish elk heads – could you resist?? They also tend to look like angels or crabs depending on the angle and current mindset of the observer. Even better they are wholemeal and organic….you’d never guess they are from Ikea…huh? Really, hence the nationality of the elk. But more to the point...they quickly made friends with a bag of organic plum … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Dairy Free, Dinner, Gluten Free, Lunch, Pasta, Sauces, Summer, Tomato, Vegan, Vegetarian

« White Fish Burgers
Really, again already? »

Ribbon Salad with Port Vinaigrette

March 21, 2011 By JJ Leave a Comment

Ribbon Salad with Port Vinaigrette

As promised, this is the accompaniment to the White Fish Burgers posted yesterday. There is just something fun about vegetables in the shape of ribbons, don't you agree?  They look complicated and fancy but are in fact easier than chopping everything up, especially if you have a thick peeler. Woohoo, par-tee [bit excited about veggies aren't I...] The Port Vinaigrette a really nice, slightly different dressing...if I do say so myself - it makes way more than you need for the … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Dairy Free, Dinner, Dressing, Gluten Free, Salad, Sauces, Summer, Vegan

« Professional diagnosis
Stuff around town… »

Spelt Plum Cake

March 12, 2011 By JJ Leave a Comment

Spelt Plum Cake

So when we started the detox my first concern [obviously] was how I could make cake that we are ‘allowed’ to eat. This was followed very soon after by how I could make pizza happen but that we'll get to later. I have determined that I love the thought of cake as much as cake itself. It’s in part due to the texture – the dense, rich, comforting wonderfulness that you just can’t get from anything else. No it’s not a carb craving [toast with almond spread solves that], or a sweet craving [piece of … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Breakfast, Cake!, Dessert, Fruit, Oats, Refined Sugar Free, Summer, Treats

« Day 14
Day 15 »

Spicy Chili Sauce

February 14, 2011 By JJ Leave a Comment

Spicy Chili Sauce

Something red and spicy for Valentine's Day - Chili Sauce! I love chili in all its forms so it is fitting that this is my first recipe post. I am on a bit of a tear trying to find ways to replace things we eat [or used to eat] with alternatives that taste great and are a bit healthier [no preservatives/chemicals etc].  This one was hugely successful. The traditional stuff is fabulous...on raw oysters, grilled chicken, Asian greens, eggs, whatever….love it.  But it is a full of a bit of … [Read more...]

Filed Under: All Posts, Food, RecipeBox Tagged With: Dairy Free, Gluten Free, Holidays, Refined Sugar Free, Sauces, Summer, Valentine's Day, Vegan, Vegetarian

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